We offer an updated menu every season.
The lunch formula (Tuesday to Friday).
Starter & main course or main course & dessert at 18,50 €
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Every holiday and festives days, we offer a special menu for these special occasions. Our chef prepares a meal to treat you in the spirit of the event and respect the daily menu.
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Every day of the year Roland, your host, prepares you a continental breakfast. Choose your hot beverage, juice and pastries!
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Certifications

Whole fish specialities

All our dishes are carefully prepared with fresh products and quality, to satisfy your taste buds. Our fish specialty is made with wild or bio certified fish.
Our purveyor "R&O" has commited to responsible and sustainable eco fishing. certification veritas

What's come

Opening Hours

  • Breakfeast : 6h30
  • Lunch : 12h00 - Evening : 19h00
  • Closed : Sunday evening & monday